Open Blue Cobia, based in Miami, FL, is a pioneering brand in open ocean farming. Their operation is located in the pristine Caribbean coastal waters of Panama, far away from crowded coastal areas and sensitive ecosystems. Open Blue is dedicated to providing the healthiest and best-tasting fish to feed the world in a more sustainable way.

Their focus on sustainability means raising seafood in an ethical, responsible, and environmentally friendly manner. Open Blue Cobia is a tropical whitefish known for its great flavor and texture, and it is rich in Omega-3 fatty acids. This nutritious fish is pure, healthy, and safe, making it a top choice for chefs.

Open Blue offers a variety of Cobia products, including portions, burgers, and taco strips, all sourced from their open water aquaculture facility. With their commitment to the planet and dedication to quality, Open Blue Cobia is leading the way in sustainable seafood