O Sole Mio is a renowned brand based in Boisbriand, QC that specializes in Italian pasta and sauces. Led by Chef Alfredo Napolitano, President of Aliments O'Sole Mio, their mission is to bring the authentic flavors of Italy to your table with fresh and tasty products inspired by their Italian heritage. Chef Alfredo, trained in Quebec and honed his culinary skills under top chefs in Italy and Switzerland, selects only the finest ingredients and develops recipes without any additives or preservatives.

With a rich history, O Sole Mio started as a small pizzeria in 1961 and has since grown into a leading name in Italian cuisine. They expanded their offerings to include a complete menu and even ventured into importing tomatoes from Italy for that authentic taste. Over the years, the brand has continued to grow, gaining recognition for their excellence and winning awards.

Their success led to the construction of a 10,000 square feet factory in Boisbriand in 1998, and in 2014, they opened a LEED-certified factory employing 200 people. Today, O Sole Mio products can be found in major retail chains across North America and Mexico, and they continue to be committed to delivering high-quality, ready-to-serve products created and manufactured with 100% fresh ingredients. With their extensive range of pasta and sauces, O Sole Mio is your go-to brand for a taste of Italy at your convenience