Peake | Vancouver BC is a premier catering brand that takes immense pride in its diverse team. Representing the talented individuals from all over the globe, the team embodies the brand's core values and is dedicated to creating seriously good food and providing exceptional service. Led by visionary owner James Thornley, who has over 20 years of experience in catering, the team listens to each client's ideas and transforms them into delectable cuisine at unforgettable, one-of-a-kind celebrations.

With Executive Chef Michael Chan, whose passion for fine food and extensive knowledge of the Vancouver dining scene shines through, Peake offers a delightful culinary experience. Executive Sous Chef Jonah Joffe brings his expertise in fresh seafood dishes and seasonal ingredients, while Integrator Matthew Robinson showcases his mastery of organization in event-related industries. Other key members of the team include Director of Operations Alexander Robinson, Director of Sales & Marketing Audrey Wong, Marketing & Communications Manager Sydney Sito, Director of Finance Julie Weaver, Operations Manager Conor Levesque, and Senior Sales & Events Manager Natalia Croitor.

Together, they ensure that Peake provides top-notch catering services for weddings, corporate events, social gatherings, and more. Contact Peake | Vancouver BC today to experience their outstanding food and service firsthand