Restaurang Simba invites you to experience the flavors of Africa in a unique setting. With great care, we have curated a selection of exciting dishes to take you on a culinary journey to Ethiopia. Our menu features traditional Ethiopian and Eritrean cuisine, with a focus on Injera, a sourdough pancake made from gluten-free Teff grains.

This makes it the perfect choice for those with gluten intolerance or dietary restrictions. Injera is the foundation of Ethiopian dining, and it is traditionally eaten by tearing off a piece and using it to scoop up various dishes. Another custom is to share a Gursha, which means a handful, as a way to show love and care to your dining companion.

In addition to our delectable food, we also offer an extensive beverage menu that includes Buna (coffee) brewed from 100% Arabica beans from Harar, traditional Tej (honey wine), and other exciting drinks that reflect the rich and diverse culture of Ethiopia. Don't miss the opportunity to try Tej in our traditional Tej-glasses, as it perfectly complements our flavorful cuisine. Visit Restaurang Simba in Gothenburg and embark on a memorable dining experience.

Boka nu!