Thompson Hospitality is a renowned foodservice and facilities management company headquartered in Reston, VA, United States. The company was established in 1992 by Warren M. Thompson and has grown to become the largest minority-owned foodservice provider in the United States.

Thompson Hospitality offers a wide range of services including dining services, contract foodservice management, catering, concessions, and facilities management. They serve a diverse clientele across multiple sectors including corporations, educational institutions, hospitals, government entities, and entertainment venues. With their commitment to innovation and exceptional customer service, Thompson Hospitality has established itself as a leader in the industry.

On a global scale, Thompson Hospitality operates primarily in the United States with a strong presence in the Washington, D. C., metro area. The company boasts an impressive portfolio of subsidiaries, joint ventures, and partnerships.

One notable subsidiary is the Austin Grill Restaurant chain, which Thompson Hospitality acquired in 2010. Thompson Hospitality holds a significant market position in the United States. With annual revenues exceeding $500 million, the company has consistently ranked among the top foodservice providers in the country.

It has successfully carved a niche as a provider of high-quality, culturally diverse cuisine, giving them a competitive edge in the industry. Over the years, Thompson Hospitality has achieved several noteworthy accomplishments. In 2018, the company was recognized as the top foodservice management firm by Black Enterprise magazine.

This accolade underscores their commitment to excellence and reinforces their strong reputation in the industry. As of the latest information available, Thompson Hospitality continues to expand its footprint and enhance its service offerings. The company remains dedicated to providing exceptional dining experiences and industry-leading facilities management solutions.

They continuously strive to innovate their menu options and incorporate sustainable practices into their operations. In conclusion, Thompson Hospitality is a prominent foodservice and facilities management company headquartered in Reston, VA. With a rich history, diverse range of services, strong market position, and notable achievements, the company has established itself as a leader in the industry.

Thompson Hospitality's commitment to excellence and innovation ensures its continued growth and success in the future