Victorian Foods is a pioneering company based in the desert of Turkana, dedicated to sustainable fish processing and innovative product development. From fresh Nile Perch fillets to exotic fish leather, Victorian Foods offers a range of versatile and stylish products. The company has a strong commitment to the environment, utilizing waste from their fish processing factory to create value-added items such as fish leather and fish meal for poultry feeds.

The fish leather, a unique and durable material, has a fascinating backstory involving a determined stay-at-home mother who mastered the art of fish leather tanning through trial and error. Victorian Foods is not just a business, but a cottage industry that infuses a personal touch into its offerings. Whether it's their high-quality fillets or handcrafted leather, Victorian Foods stands out for its dedication to quality and sustainability.

For more information or to explore their portfolio, visit Victorian Foods online or get in touch with their team in Turkana, Kenya