WunderGrubs is a brand based in Atlanta, GA, that is passionate about providing nutritious and sustainable protein options. Founded by Akissi Stokes and Karim Nelson, WunderGrubs was established in response to witnessing the impact of food insecurity and malnutrition caused by climatic shocks. Their mission is to produce a protein that is healthy, resilient, and affordable.

One of their core products is a signature chocolate chip cookie made with grub protein, which was first introduced at the 2017 Essence Music Festival. Grub protein is not only accessible and nutrient-rich but also highly concentrated, making it an excellent alternative protein option. WunderGrubs focuses on regenerative farming practices, using minimal land and water, and emitting fewer greenhouse gases compared to traditional farming methods.

They also utilize the by-products of grubs for regenerative practices, contributing to the enhancement of soil quality. The brand aims to cultivate a caring community by offering a versatile protein that can be incorporated into various lifestyles. Whether you're a professional chef or just starting your food journey, WunderGrubs' functional protein can transform and elevate your culinary experience.

They strive to be the go-to brand for premium grub protein, inspiring creativity in the kitchen while promoting harmony with nature