Zayndu, a pioneering brand in the agricultural industry, has introduced the world's first 'activated air' seed processing system. This innovative technology revolutionizes seed treatment, promoting improved seed health and enhancing productivity yields by an impressive 20%. Founded in 2019, Zayndu was born out of research conducted by Dr.

Felipe Iza of Loughborough University's Wolfson School of Mechanical, Electrical and Manufacturing Engineering. Recognizing the growing demand for sustainable seed treatments that enhance productivity and plant health, Zayndu seized the opportunity to develop their groundbreaking solution. Led by CEO Ralph Weir, the company successfully secured funding from Innovate UK, allowing them to develop a proof-of-concept prototype.

Building on this success, Zayndu attracted additional funding of £1. 1m in March 2021. With the support of major seed companies, Zayndu has launched its flagship product, the Z10, and is now focused on refining and optimizing the technology and scaling up production capacity.

By combining innovation, sustainability, and a commitment to boosting plant health, Zayndu is poised to transform the agricultural landscape and revolutionize seed processing worldwide