AB Restaurants is a renowned brand with over 50 successful projects and 15 restaurant concepts. From start to finish, AB Restaurants has created a name for itself in the restaurant industry. With the goal of making life better, AB Restaurants goes beyond just running a business.

They have transformed into a community of people who are pushing the boundaries of culinary culture in Kazakhstan. With innovative restaurant and dinner concepts, collaborations with top chefs and bartenders worldwide, and a constant search for new ideas, AB Restaurants sets the trends. Their portfolio includes 50 restaurants, employing 1500 staff and serving an impressive 7 million guests annually.

With a 10-year track record, AB Restaurants has evolved from a beer restaurant called Buchonok into a company that not only values taste but also shares a passion for living life to the fullest through food. They believe in trusting their instincts and following their hearts, which aligns with the values of their team and guests. AB Restaurants believes that gastronomy is a culture that intersects with every aspect of life, from art to fashion.

They prove this through projects like Urbanitarium, which beautifully weaves together urban development and the culinary arts. Additionally, AB Restaurants is committed to the future by implementing the Go Green initiative. With all their projects, AB Restaurants aims to go beyond being just a restaurant business, using food to share their love for life and enhance the cities and communities they serve.

Explore their diverse range of restaurants, including AUYL RAW, Del Papa, Aroma Julius, Cafeteria, and many more. AB Restaurants is not just about good food but also about creating experiences that leave a lasting impression