The Academy of Culinary Arts Cambodia is the premier culinary academy in the country, offering internationally recognized programs that prepare students for successful careers in the hospitality industry. Whether you aspire to be a renowned chef, start your own restaurant, or pursue a career in the hospitality sector, our 2-year diploma program will equip you with the skills and connections you need to thrive. Our unique educational approach combines hands-on practical training with theoretical lessons, providing a solid foundation for your future career path.

With a faculty consisting of experienced chefs from Cambodia, Germany, France, Italy, the USA, and Switzerland, who have worked in prestigious culinary hubs across the globe, you can expect a dynamic and enriching learning environment. Our strong network with established hotels and restaurants in Cambodia and abroad offers a wide range of internship and job placement opportunities. Join the ACAC family and embark on a rewarding and exciting professional journey in the ever-evolving culinary industry.

We are proud to be the first culinary academy in Cambodia with an international hospitality curriculum that aligns with ASEAN standards and Swiss work ethos. As a Public-Private Partnership, we are dedicated to addressing the shortage of skilled employees in the hospitality sector and creating new opportunities for youth skill development. Apply today and become part of a fast-changing and innovative industry