Restaurante Adega Regional | Elvas is a renowned traditional Alentejo cuisine restaurant located in the historic area of Elvas, recognized by UNESCO as a World Heritage site. With its comfortable and welcoming ambiance, the restaurant aims to capture the essence of a typical Alentejo wine cellar, complete with vaulted ceilings dating back to the 17th century. The kitchen brings to life the authentic flavors of Alentejo, while continuously innovating with new dishes that maintain the region's original ingredients.

The menu adapts to the changing seasons, ensuring the use of fresh and authentic local produce that characterizes each time of year and takes advantage of the richness of the Alentejo's diverse climates and products. In addition to a range of traditional desserts, the restaurant offers convent sweets and the famous cericaia with Elvas plums. The wine list focuses on Alentejo wines while also featuring a selection of Portuguese wines from different regions.

Notably, the restaurant's wine list received an Honorable Mention for Best Value for Money at the 2015 National Wine List Competition. We invite you to explore the Alentejo wine region and hope that our offerings meet and exceed your expectations. João Tinoco, Owner