African Food Changemakers is a brand dedicated to nourishing Africa and changing global narratives through their innovative approach to agri-food entrepreneurship. They provide a home for entrepreneurs in the agricultural industry, offering a range of products, services, and programs to transform Africa's agricultural landscape. With over 2,548+ agrifood SME members in Africa, African Food Changemakers is a thriving community that fosters collaboration and growth.

They offer a marketplace where locally sourced products from smallholder farmers across African countries are sold, supporting small business owners and promoting sustainable practices. Their programs, such as the Building Resilience Against Climate and Environmental Shocks (BRACE), the Leading African Women in Food Fellowship (LAWFF), the Scaling Export Program (SEP), and the Youth in Agri-food Export Development Program (YAEDP), provide training, mentorship, and support to empower agri-food SMEs. By organizing trainings, workshops, and events, African Food Changemakers foster knowledge sharing and promote the exchange of ideas within the community.

They also produce podcasts and documentaries, such as the Jollof Rice Documentary, to showcase the history, diversity, and impact of African cuisine. Join the African Food Changemakers community and be a part of the movement to transform Africa's agricultural industry and promote sustainable, nutritious, and culturally rich food systems. Visit their marketplace to discover locally made products and support entrepreneurs in Africa.

Together, we can change the narrative around African food