Danielle Walker
@againstallgrain.com
Cookbook author | 3x NYT Bestseller | Mom of 3 | Wife | Forbes 30 u 30 | Beating an autoimmune disease w a Paleo diet. https://t.co/47327oduDi
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#F49662
Sandy brown
244, 150, 98
21, 87, 67
0, 39, 60, 4
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255, 255, 255
0, 0, 100
0, 0, 0, 0
#734B28
Dallas
115, 75, 40
28, 48, 30
0, 35, 65, 55
About Danielle Walker
Danielle Walker is the author and photographer of the New York Times Best Selling cookbook Against all Grain. After being diagnosed with an autoimmune disease at the age of 22, Danielle made the decision to change her diet in order to improve her health. She removed grains, lactose, and legumes from her meals and started her blog to support others with similar health issues.
As a self-trained chef, Danielle offers a wide range of delicious, vibrant Paleo recipes that are grain-free, gluten-free, and free of refined sugars. Her easy-to-follow instructions are complemented by mouthwatering photos. What sets Danielle apart is her ability to recreate her favorite dishes from her pre-Paleo life without compromising on taste.
Her recipes are designed to leave you feeling satisfied and exhilarated, rather than deprived. Whether you follow a Paleo, Primal, SCD, GAPS, or Gluten-Free lifestyle, Danielle's blog and cookbooks are sure to inspire you to get healthy and enjoy flavorful food
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Food and Drink
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