Akra Morea Olive Oil is a small, exclusive family business located in the fertile grounds of Monemvasia Lakonia in the Southeastern part of Greece. We specialize in producing a distinctive class of Premium Quality Extra Virgin Olive Oil. From cultivation to extraction, the caliber of our olive oil is carefully controlled.

With our private certified olive groves, state-of-the-art Italian TEM mill machines, and on-site bottling unit, we ensure the highest quality and purity. Our production process encompasses various key elements. We strictly use organic and composted fertilizers and pick the fruit while it is still green.

We employ innovative fruit harvesting methods, such as hand-picking and chilled transportation, and ensure the olives are crushed within three hours. Our cold oil extraction at under 24°C and maximized filtration guarantee premium quality and longevity. We cultivate the esteemed Athinoelia olive tree variety, adhering to preeminent and rigorous methods throughout the process.

Our commitment is to continuously improve our techniques, enrich our knowledge, and maintain the supreme excellency and mastery of our craftsmanship. Experience the pure taste of Akra Morea Olive Oil, a true masterpiece of Greek tradition and expertise