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Asador gastronómico en Vilaboa. Chuletón madurado, marisco gallego y pescado salvaje a la brasa. Reconocido por la Guía MICHELIN y Repsol 2026. Reserva tu mesa.
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#BF6128
Tuscany
191, 97, 40
23, 65, 45
0, 49, 79, 25
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143, 22, 40
351, 73, 32
0, 85, 72, 44
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255, 255, 255
0, 0, 100
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Albanta Cocina de Leña is a gastronomic grill restaurant in Vilaboa, Pontevedra, built around seasonal ingredients and cooking over an open fire. Its kitchen works with aged meats, Galician seafood from the Rías Baixas, and wild seasonal fish, carefully adjusting the fire and cooking time to each ingredient. Guests can choose from an à la carte menu or two tasting menus: Singularidad, priced at €99, and Materia, priced at €165 and available by request.
Materia adds particularly distinctive ingredients available that day to the Singularidad experience. The restaurant’s wine cellar brings together more than 700 references from 196 winegrowers, and its list has been named among Spain’s 113 best by Spanish Wine Lover. Located on a private estate with parking, Albanta is about five minutes from Pontevedra and ten minutes from Vigo.
The property received the 2022 Gran de Área award from the College of Architects of Galicia, and private dining is available for groups of up to 20
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Food and Drink
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