Unclaimed brand
Alentejo Fine Foods by Cabecinha, Carne Fresca, Carne Ultra Congelada, Enchidos Prestamos serviços profissionais de desmancha, corte e embalagem de carne bovina, suína e ovina no Alentejo. Solicite orçamento.
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Hex Code
Color name
RGB
HSL
CMYK
#00AC9E
Persian Green
0, 172, 158
175, 100, 34
100, 0, 8, 33
#7FCCF7
Malibu
127, 204, 247
202, 88, 73
49, 17, 0, 3
#202020
Mine Shaft
32, 32, 32
0, 0, 13
0, 0, 0, 87
Alentejo Fine Foods by Cabecinha is a meat processing and food production business based in Portugal’s Alentejo region. Founded by Tiago, whose family background is in the butchery trade, the company aims to share the region’s food heritage through carefully handled meat and traditional products. It serves business clients in domestic and export markets, offering professional processing of beef, pork and lamb, using either customer-supplied meat or meat sourced by the company.
Services include carcass and primal-cut deboning, cutting, portioning, vacuum packaging and blast freezing. Work is carried out with attention to hygiene, temperature control, food safety and traceability. The company also produces fresh meat, ultra-frozen meat and transformed products. Its range includes pork, Limousin beef, lamb, goat and Iberian or black pork, alongside Alentejo-style chorizos, sausages and black pudding. Some chorizos are traditionally cured in a smokehouse using holm oak wood. Alentejo Fine Foods emphasizes meat from animals raised on farms in conditions intended to support animal welfare, and presents freezing as a practical way to preserve quality and extend shelf life.
The Alentejo Fine Foods name, logos and brand assets are trademarks of Alentejo Fine Foods and its affiliates. Brandfetch isn't affiliated with or endorsed by Alentejo Fine Foods. Their use is subject to Alentejo Fine Foods's brand guidelines.
