Alishan Organic Center is a Japanese brand focused on organic, vegetarian and sustainable food. Founded in 1988 by Jack and Faye after they moved to the mountainous area of Saitama, it began by sharing organic and vegetarian ingredients that were difficult to find at the time. Today, Alishan brings together trusted foods from around the world and supports enjoyable, health-conscious living while valuing nature’s resources.

The brand serves individual customers and wholesale buyers, and introduces products through its catalog, producer stories, recipes, news and events. Its range includes organic foods and carefully selected ingredients, available through the online store Tengu Natural Foods.

Alishan also operates a café in Hidaka, Saitama, where visitors can enjoy vegetarian dishes made with ingredients from around the world, organic vegetables and produce from local farmers, as well as handmade natural sweets. Its Tokyo location, Alishan Park, also offers a café and shop. The Saitama café hosts markets and seasonal events, bringing food, community and sustainable living together.