Joie de Vivre, founded by Amie Valpone, is a vibrant brand dedicated to the art of mindful living through cooking, creative expression, and personal growth. Rooted in her daily experiences in Manhattan, Amie seamlessly blends her love for simple, nourishing food with a philosophy that embraces beauty and authenticity in everyday life. Through engaging content and creative recipes, Joie de Vivre invites individuals to reconnect with themselves, fostering a lifestyle that nurtures both mental and physical well-being.

The brand’s offerings include a diverse array of anti-inflammatory recipes, such as Vegetable Roasted Garlic Tomatoes on Toast and Sweet Sugar-Free Apple Tart. Amie's cookbook, "Eating Clean," presents a comprehensive 21-day plan for detoxification, featuring 200 thoughtfully crafted recipes designed to reset the body. Additionally, Joie de Vivre emphasizes the importance of mindfulness, encouraging a conscious approach to both cooking and daily living, as well as an appreciation for life's small joys. Experience the transformative power of embracing a softer, more meaningful existence with Joie de Vivre.