Aniar is a renowned Michelin-starred restaurant located in Galway city, Ireland. With a commitment to contemporary Irish dining inspired by the natural beauty of the West of Ireland, Aniar offers a unique culinary experience. Led by chef patron JP McMahon, the kitchen at Aniar focuses on using locally sourced, wild, and foraged ingredients.

By incorporating traditional cooking and preservation methods such as curing, pickling, smoking, and fermenting, Aniar aims to honor the rich culinary heritage of Ireland while looking towards the future of Irish food. At Aniar, the ever-changing and evolving menu reflects the natural course of the seasons, showcasing the authentic flavors of the region. For an immersive dining experience, the tasting menu takes diners on a journey through the ages of Irish cuisine with a contemporary twist.

In addition to the restaurant, Aniar also operates a boutique cookery school. Led by JP McMahon, the school offers hands-on workshops and comprehensive six-week classes, providing aspiring chefs and food enthusiasts the opportunity to learn and hone their culinary skills. Whether you're looking for a memorable dining experience or a chance to enhance your cooking skills, Aniar is a must-visit destination in Galway city