Annanda Chaga

Blair & Heather are the proud owners of Annanda Chaga Mushrooms, a Canadian family company that aims to spread awareness about the incredible healing properties of the Chaga Mushroom. Established in 2012, this family-operated business is based in Sault Ste Marie, Ontario, Canada. Their main focus is on offering sustainable, organic, and wild-harvested Canadian Chaga Mushrooms of the highest quality.

Blair and Heather's journey with Chaga started when Blair himself was struggling with severe anxiety, depression, heavy metal poisoning, and gastrointestinal issues. After finding no relief from conventional medicine, Blair turned to holistic means of treatment and discovered the remarkable Chaga Mushroom. Amazed by the results, Blair shared his experience with friends and family, including his wife Heather, who also experienced incredible health improvements.

Heather, who had been struggling with high blood pressure, arthritis, and digestive disorders, found relief after incorporating Chaga Mushroom into her daily routine. Not only did her chronic conditions fade away, but she also experienced mental clarity and a sense of living in the present. Blair and Heather gather their Chaga from the Boreal forests of Northwestern Ontario, where the harsh climate enhances the potency of the mushrooms.

They prioritize sustainability by harvesting only from larger Chaga specimens and leaving some behind to ensure the host tree's survival. Their commitment to quality and their deep connection with Chaga has earned Blair & Heather a loyal customer base. Customers appreciate their sincere dedication, evident in their meticulous harvesting methods and the exceptional quality of their Chaga Mushrooms