Antica Norcineria F.lli Ansuini, established in the 1950s in Norcia, Umbria, stands as a beacon of culinary tradition and excellence in the world of cured meats. With a commitment to quality and authenticity, the brand specializes in a range of exquisite pork-based products that pay homage to the ancient art of norcineria. Their offerings include renowned items such as Salsiccia a Bastone, Salame Norcino, and the celebrated Prosciutto IGP di Norcia, crafted from the finest ingredients and generations of expertise.

Visitors to their charming shop can expect a warm welcome from Mastro Vittorio and his wife Anna, who are eager to share their profound knowledge of traditional flavors. Antica Norcineria also emphasizes the importance of local heritage, sourcing ingredients that reflect the rich terroir of the Val Nerina. With a dedication to preserving age-old recipes, the brand is not just about food; it's a celebration of culture, passion, and the timeless joy of authentic Italian cuisine.