DASSAI is a sake brand produced by DASSAI Inc., based in Iwakuni, Yamaguchi Prefecture, Japan. Guided by the belief that sake should be made to be savored rather than simply consumed or sold, the company aims to create sake that is genuinely delicious and enjoyable for a wide range of drinkers. Its offerings include junmai daiginjo sake, with products such as DASSAI 23, DASSAI Beyond, and centrifuge-separated DASSAI 23.

The brewery describes its approach as a collaborative effort, with employees involved in sake making rather than relying solely on one master brewer’s intuition and experience. The brand’s website introduces its sake-making process and products, and provides information about brewery tours, stores, official online sales, and authorized retailers. DASSAI also highlights DASSAI bars overseas and hosts events that invite people to enjoy its sake.

Through its products and public activities, the company shares its commitment to crafting and appreciating fine Japanese sake