Aschauteiche Teichwirtschaft & Räucherei, established in 1906, has been dedicated to sustainable aquaculture and high-quality fish processing for over 50 years. Located in Niedersachsen, the brand specializes in smoking freshwater fish such as eel, trout, carp, and perch using pure alder wood sourced from their own forests, ensuring superior flavor and quality. Maintaining a traditional and environmentally conscious approach, Aschauteiche operates an extensive 86-hectare fishery inspired by natural ecosystems, resulting in healthy and unique fish species.

In addition to its core offerings, which include smoked and pickled fish, Aschauteiche also provides ornamental goldfish and various pond species that enhance garden and larger pond areas. With a commitment to sustainable forestry and a rich biodiversity, the business supports ecological conservation while promoting responsible fish farming. Open daily, Aschauteiche invites customers to explore its products, which embody a perfect blend of tradition, sustainability, and quality.