Atado Mezcal is an Oaxaca-based producer of handcrafted, 100% pure agave mezcal made in areas with Denomination of Origin status. Founded in 2018, the brand brings together agave growers, master mezcaleros, biologists, and a team dedicated to making spirits that reflect Mexican roots, culture, and traditions. Its production process includes carefully selecting cultivated and wild agaves, cooking them in large conical stone ovens, and double-distilling the spirit in copper stills.

Atado produces four types of mezcal from different agaves, including hard-to-access wild varieties. Its range features traditional and special editions, with some mezcals matured in glass using an ancestral approach and others aged in medium-toast French oak barrels. Depending on aging time, the barrel-aged spirits develop golden to toasted-ochre hues and notes that may include vanilla, chocolate, and tobacco. The brand also shares cocktail recipes and mixology content, stories about its process and sustainability, and news about mezcal, Oaxaca, and Mexican culture. Customers can explore its selection and shop through the brand’s website.