Atelier Crenn
@ateliercrenn.com
Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn in San Francisco, where artistry is at the forefront, cuisine is a craft, and the community is an inspiration. “Atelier” can be defined as a workshop or studio, a concept that drives Chef Crenn’s modern vision for fine French cuisine. Her highly distinctive French heritage and imaginative gastronomic lair behind the stove at Atelier Crenn is a clear reflection of her unique life story.
Atelier Crenn's Company Logos
Atelier Crenn's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#DBB954
Equator
219, 185, 84
45, 65, 59
0, 16, 62, 14
#030303
Black
3, 3, 3
0, 0, 1
0, 0, 0, 99
#FCFCFC
Alabaster
252, 252, 252
0, 0, 99
0, 0, 0, 1
About Atelier Crenn
Dominique Crenn is a celebrated chef and the visionary owner of Atelier Crenn, a prestigious three-Michelin-starred restaurant located in San Francisco. Renowned for its artistic approach to fine French cuisine, Atelier Crenn serves as a culinary workshop where Crenn expresses her rich French heritage and innovative gastronomic ideas. Since opening its doors, the restaurant quickly gained acclaim, receiving its first Michelin star in October 2011, and making history the following year when Crenn became the first female chef in the U.
S. In a remarkable achievement, Atelier Crenn was awarded three Michelin stars in November 2018, solidifying Crenn's reputation as a leader in the culinary arts. The restaurant offers a personalized dining experience with an emphasis on poetic culinary expression, alongside options for private dining and events.
Additionally, the Crenn Collection provides exclusive gifts and merchandise, showcasing the essence of this unique culinary establishment while inviting guests to indulge in a memorable gastronomic journey
Brand industry
Food and Drink
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