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Backcountry Catering crafts tailored, top-tier culinary experiences serving Telluride & all of Southwest Colorado — event catering, private chef dinners & drop off meals. Award-winning Chef Jeff Rossi uses local elk, bison, wagyu & organic produce to customize fine dinning or comfort food for your occasion.
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#89522F
Mule Fawn
137, 82, 47
23, 49, 36
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220, 51, 32
67, 45, 0, 52
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255, 255, 255
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Backcountry Catering is a Telluride-based culinary business serving Telluride, Mountain Village, and communities throughout Southwest Colorado. Led by award-winning Chef Jeff Rossi, a three-time Telluride Top Chef winner, the company creates tailored dining experiences for private occasions and larger events. Its services include private chef dinners, catering for weddings, galas, and gatherings, event bartending, and fresh drop-off chef meals.
Menus are customized to suit each occasion, with attention to allergies and dietary preferences, including vegan options. Backcountry Catering highlights regional ingredients such as local elk and bison, alongside organic produce, and can provide support with setup and event coordination. The team also serves remote mountain locations, including backcountry cabins.
Whether clients are planning an intimate dinner, a celebration, or convenient prepared meals, the business combines professional culinary expertise with flexible service and local flavors. Based in Telluride, Backcountry Catering offers booking and menu information for customers across the region
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Food and Drink
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