Unclaimed brand
Balthazar serves traditional French fare from breakfast through supper every day, with brunch served on weekends.
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Hex Code
Color name
RGB
HSL
CMYK
#E12F29
Alizarin Crimson
225, 47, 41
2, 75, 52
0, 79, 82, 12
#FFFEF0
Rice Cake
255, 254, 240
56, 100, 97
0, 0, 6, 0
#020200
Nero
2, 2, 0
60, 100, 0
0, 0, 100, 99
Balthazar Restaurant, located in New York City, is a renowned and must-visit culinary destination. With an illustrious history dating back to 1980, when owner Keith McNally opened his first restaurant, The Odeon, Balthazar has become a beloved fixture in the city's restaurant scene. Under the expert guidance of Executive Chef de Cuisine Shane McBride, Balthazar offers a tantalizing menu that showcases the best of French cuisine.
From delectable pastries and freshly baked bread to mouthwatering seafood and succulent steaks, every dish is crafted with utmost care and precision. Keith McNally, a London native, has an impressive portfolio of successful restaurants. With a knack for creating vibrant and atmospheric dining experiences, Keith has opened iconic establishments such as Café Luxembourg, Lucky Strike, and Minetta Tavern.
At Balthazar, the focus is not only on exceptional food but also on providing an unforgettable dining experience. Whether you're looking for an intimate meal, a lively gathering with friends, or a special occasion celebration, Balthazar offers the perfect setting. Visit Balthazar Restaurant on Spring Street and discover a culinary haven that harmonizes French elegance with New York's vibrant energy
How do I download the Balthazar Resturant logo?
The Balthazar Resturant logo comes in one version: a logo. Download as transparent PNG.
What are Balthazar Resturant's brand colors?
The Balthazar Resturant color palette uses the hex codes #E12F29, #FFFEF0 and #020200.
The Balthazar Resturant name, logos and brand assets are trademarks of Balthazar Resturant and its affiliates. Brandfetch isn't affiliated with or endorsed by Balthazar Resturant. Their use is subject to Balthazar Resturant's brand guidelines.
