Blessing Fish, a brand under PT. Prasetya Agung Cahaya Utama, is renowned for producing the finest smoked fish in Indonesia and is a pioneer in smoked salmon export. Since its establishment in 2009, Blessing Fish®️ has become known for its iconic smoked salmon, but their product range now extends to include premium salmon cuts, as well as smoked fish varieties like gindara (oilfish), tuna, and marlin.

All of Blessing Fish's fish products are flash-frozen using advanced technology, ensuring superior freshness and a quality that's fresher than fresh. Their iconic smoked salmon is made from wonderfully rich imported premium Atlantic salmon that melts delightfully in your mouth. The gindara, tuna, and marlin are carefully sourced from various regions across Indonesia.

To maintain the highest quality standards, Blessing Fish meticulously trims, dry salts, and cold smokes their fish to perfection, using only natural smoke from fruit trees for a truly enchanting aroma and delectable taste. Based in Tabanan Bali, Blessing Fish's factory operates under the supervision of highly qualified and experienced Food Technologists, ensuring safety standards and consistency. They are halal and HACCP certified, providing you with peace of mind.

Discover the sublime flavors of Blessing Fish's products and indulge in their exceptional smoked fish delicacies