Bonnie Doone Beef is a brand that prides itself on offering organic, farm-fresh, and pasture-raised cattle from Monto, Queensland. With a farming legacy spanning five generations, Bonnie Doone Beef is committed to regenerative agriculture and providing 100% natural products. Led by the Burnham family, who have deep roots in the land and a passion for sustainable practices, Bonnie Doone Beef combines heritage and contemporary methods in their beef grazing, grass growing, and carbon sequestering endeavors.

The brand's core team, including Mum, Dad, four kids, beloved animals, and hardworking dogs, are dedicated to their patch at Bonnie Doone. They integrate traditional wisdom with innovative approaches to agriculture, ensuring the land thrives harmoniously with the changing seasons. Bonnie Doone Beef offers a range of high-quality, grass-fed beef products.

Their commitment to soil regeneration and organic agriculture results in beef that is not only delicious but also ethically produced. With their strong connection to the land, the Burnham family is grateful for the support of their community and strives to provide a sustainable protein source that nourishes both the body and the earth