BOTEJYU Philippines
@botejyu.com.ph
BOTEJYU was established in 1946 in the gourmet city of Tamade, Osaka by Eikichi Nishino. Our restaurant name, BOTEJYU, was coined from the rhythmic cooking sound of okonomiyaki.
BOTEJYU Philippines's Company Logos
BOTEJYU Philippines's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#C7000C
Guardsman Red
199, 0, 12
356, 100, 39
0, 100, 94, 22
#333333
Mine Shaft
51, 51, 51
0, 0, 20
0, 0, 0, 80
#FFFFFF
White
255, 255, 255
0, 0, 100
0, 0, 0, 0
About BOTEJYU Philippines
Botejyu is the home of authentic Japanese cuisine, with 21 branches located throughout the Philippines. With over 70 years of experience, they are renowned for serving the best tasting ramen, okonomiyaki, tempura, sushi, takoyaki, and much more. Botejyu takes pride in their dedication to quality, ensuring that each ingredient is carefully selected to create dishes that are crispy on the outside, light and fluffy on the inside.
They have mastered the art of creating a unique batter by blending premium flour with their natural broth, resulting in flavorful, aromatic, and crispy okonomiyaki. Botejyu holds the distinction of being Japan's pioneer okonomiyaki and Okosoba specialty restaurant chain. Additionally, Botejyu's founder, Eikichi Nishino, introduced the concept of dressing okonomiyaki with mayonnaise, a practice that is now common across the country.
As Botejyu continues to expand, their dedication to providing authentic Japanese cuisine remains at the forefront of their values
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Food and Drink
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