Bowa Dubrovnik

BOWA Dubrovnik | Suđurađ, located in the serene bay of Vrbova on the picturesque Šipan Island near Dubrovnik, lives up to its name by offering the Best Of What's Around. As you step foot into this idyllic sanctuary, leave behind your phones and worries and embrace the present moment. Immerse yourself in the beauty of the surrounding carob, fig, and olive trees, feel the kiss of the Adriatic Sea, and savor the salt in the air.

BOWA is where dreams become reality. Indulge in a culinary journey featuring a daily catch of fresh Adriatic fish, Mali Ston Ostrea Edulis oysters, hand-picked vegetables, fruits from BOWA's own garden, and homemade Šipan island olive oil. While enjoying your languid Mediterranean meal, take refreshing dips in the Adriatic Sea between courses for the perfect palate cleanser.

BOWA is committed to sustainability, prioritizing locally sourced, organic ingredients to support local farmers and fishermen while minimizing its environmental impact. By embracing eco-friendly practices and reducing food waste, BOWA contributes to a more sustainable and responsible culinary experience. Owned by the fourth generation of the fishing Sare family from Mali Ston, BOWA is a tribute to our grandmother's recipes.

It is more than just a restaurant; it is an all-day experience. Everything you consume at BOWA is caught, farmed, or produced within a 50 km radius, ensuring the freshest ingredients. Our fishing team guarantees the finest Adriatic bluefin tuna, swordfish, and greater amberjack to delight your taste buds.

Come and create lasting memories at BOWA Dubrovnik | Suđurađ, where gastronomy meets nature's embrace