Welcome to Wines by Greg Brewer, where the primary focus is on the pursuit of refinement. Greg Brewer, a renowned winemaker and French instructor, is deeply engaged in every aspect of winemaking, from the vineyard to the market. His commitment to excellence is evident in every step of the process.

Under the Wines by Greg Brewer brand, you will find a collection of exceptional wines from Santa Barbara County. Brewer-Clifton, Diatom, and Ex Post Facto are the three standout labels, each with its own unique offerings. Brewer-Clifton specializes in chardonnay and pinot noir, carefully crafted to showcase the distinct characteristics of each vineyard.

Diatom focuses on producing starkly raised chardonnay, while Ex Post Facto offers premium Santa Barbara County Syrah. Greg's winemaking philosophy centers around respecting nature and nurturing the vineyards. He believes that the Sta.

Rita Hills appellation, with its unique geology and climate, is the perfect place to grow grapes of exceptional quality. The result is a collection of wines that are honest, expressive, and embody the essence of their origin. Join Greg Brewer on a journey of art and life.

With a deep commitment to the craft and a focus on humility, Greg's wines convey sincerity and vulnerability. It's no wonder that he was named the Wine Enthusiast Magazine's Winemaker of the Year in 2020. Experience the exceptional wines crafted by Greg Brewer and dive into the world of elegance and artistry