Bryan Jones Catering

Bryan Jones Catering provides private chef services, catering, and boutique culinary experiences across Sonoma, Napa, and Marin counties. The brand creates customized dining experiences for occasions ranging from weddings and corporate events to wine club gatherings, retreats, and casual backyard celebrations. Menus are tailored to each client’s preferences, dietary needs, and event, with an emphasis on seasonal, organic, and locally sourced ingredients, sustainable seafood and meats, and bold flavors. Bryan Jones Catering also considers the relationship between food and wine, offering pairings that showcase Sonoma County wines and the region’s distinctive terroir.

A mobile wood-fired Mugnaini oven brings an added element to events at vineyards, wineries, private homes, and other chosen locations. Its wood-fired cooking is used for dishes including artisanal handmade pizzas, and services can range from those pizzas to gourmet four-course food and wine pairings. Whether clients have a detailed plan or are just starting to explore options, Bryan Jones Catering works with them to shape a memorable culinary experience and can travel to their preferred location.