Café Sia is a renowned restaurant located at the foot of the picturesque Red Cuillin Hills in Broadford, on the stunning Isle of Skye. We pride ourselves on offering a diverse range of delectable dishes that are sure to satisfy any palate. Our menu features an array of wood-fired specialties, including mouthwatering pizzas made in our authentic Italian wood-fired oven, handcrafted with locally-sourced ingredients.

Highlighting the abundant natural larder of the Isle of Skye, we serve locally-caught seafood such as langoustines, crabs, lobsters, and scallops, which are renowned worldwide for their exceptional flavor. Additionally, our menu boasts delicious meat options, including venison, beef, pork, and lamb, sourced from the surrounding area. We incorporate seasonal produce, foraged mushrooms, edible flowers, and herbs into our dishes, ensuring a fresh and vibrant culinary experience.

To complement our food, we offer an impressive selection of beverages. Local master roaster and barista Craig Steele crafts exceptional coffee using traditional artisan techniques. You may even witness the roasting process in our café itself! Furthermore, we have a wide variety of teas, Scottish beverages, and a carefully curated wine list featuring biodynamic and organic options.

Savor the exquisite flavors of Café Sia while taking in the breathtaking scenery of Skye. Come and indulge in a memorable dining experience where local ingredients shine