cajooveg.com.br

Cajoo is a Brazilian plant-based foodtech founded by women who believe everyday food choices can contribute to positive change. Guided by science, creativity and social impact, the brand aims to bring delicious, innovative foods to customers while encouraging more conscious consumption and attention to the food production chain. Its products are made entirely from plants, with a focus on cashew-based cheeses known as “queijus.”

The range includes traditional, smoked, seasoned, Arabic-style and lemon pepper queijus, as well as versions preserved in olive oil with leek or garlic. Cajoo also offers assorted tasting and event kits, designed for sharing and serving at gatherings, plus plant-based cashew milk sweets in traditional and cocoa flavors. Some products are seasonal or offered in limited editions.

Customers can shop through Cajoo’s online store, where the brand also provides a subscription club, multiple payment options and delivery information. Based in Florianópolis, Cajoo serves customers with a selection of flavorful alternatives intended to make plant-based eating more accessible and appealing.