Castello di Perno is a wine and hospitality destination in Monforte d’Alba, in the Langhe region of Italy. Rooted in the area’s history and winemaking traditions, the estate combines respect for local knowledge with a contemporary approach to wine. Its portfolio includes Langhe Nascetta DOC, Barolo Castelletto DOCG and Langhe Nebbiolo DOC, available through its online shop alongside other labels. Visitors can explore the estate through hospitality offerings, winery visits and tastings, experiencing the landscape and culture that inform its wines.

The castle also serves as a setting for cultural activities, including art, literary events and news about the estate. About four kilometres from the winery and guest accommodation, a gourmet restaurant led by chef Gennaro Di Pace is part of the project. The restaurant brings together regional traditions, creative cooking and displayed artworks in a contemplative dining experience. Through its wine, accommodation, visits, retail and cultural programming, Castello di Perno presents the Langhe as a place where heritage and contemporary experiences meet.