chefarnaudclostan.com

Arnaud Languille Clostan is a private chef and caterer based in Lyon, offering refined, creative dining experiences in clients’ homes and at private events. With more than 30 years of experience in event catering, he trained at the École Supérieure de Cuisine Française FERRANDI and is a disciple of Escoffier. After working in Paris, London, and New York, he joined the family business, CLOSTAN, in 1989.

His services include bespoke meals for romantic dinners, family gatherings, evenings with friends, weddings, and corporate events. He prepares each dish with care, using quality ingredients, and aims to make meals as appealing to the eye as they are to the palate. Alongside private dining, Languille shares his culinary knowledge through cooking classes and workshops for amateur food lovers.

Lessons can take place at his home, sometimes combined with a tasting meal, or at the client’s home. His approach brings restaurant-style cooking, hands-on learning, and personal service together for memorable occasions