Jon Watts is a chef, cookbook author and recipe creator whose brand is built around inspiring people to cook with confidence. Through his website and social media, he shares regularly updated recipes spanning quick weeknight meals, midweek dinners, baking and desserts. His dishes include options such as Sticky Gochujang Pork Noodles, Creamy ’Nduja Chicken and Jam and Coconut Sponge, with categories for quick and easy cooking and meals ready in under 30 minutes.

Jon also creates cookbooks, including Speedy Weeknight Meals, published in August 2024. The book features 80 tried-and-tested recipes, each designed to be prepared in 30 minutes or less, with ideas for a range of tastes and occasions. In addition to publishing recipes and books, Jon has cooked at private and corporate events and aims to encourage others, particularly young people, through cooking. He is currently not accepting private event bookings. Visitors can explore his recipes and books, learn about his work, read press features and contact him with recipe requests through his website.