CHIRIRI

CHIRIRI is a distinguished dining establishment specializing in the art of Japanese cuisine, particularly renowned for its unique take on "tsuyu shabu," closely associated with the exquisite Omi beef shabu-shabu and sukiyaki dishes, as well as seasonal kaiseki offerings. Located in Kyoto, Ginza Kyobashi, and Kusatsu, CHIRIRI invites patrons to enjoy intimate gatherings or corporate receptions in comfortable private rooms, making it an ideal choice for various events.

The hallmark of CHIRIRI's menu is its signature tsuyu shabu, where delicately sliced pork, prepared to a fine 0.8mm thickness, is quickly immersed in a special light broth enriched with traditional Japanese dashi and unique seasonings. This culinary experience not only delights the palate with its melt-in-your-mouth texture but also offers health benefits, being low in fat and rich in essential nutrients.

Moreover, CHIRIRI prides itself on using only the finest ingredients, including locally sourced pork, high-quality yuzu chili, and authentic Omi soba, ensuring a refreshing and wholesome dining experience all year round.