CAJ, also known as the Camara de la Industria Alimenticia de Jalisco, is a renowned brand in Mexico's food industry. With a focus on representing and defending the interests of businesses involved in the manufacturing, packaging, and distribution of food and beverages in the state of Jalisco, CAJ offers a range of services and benefits to its affiliates. One of the key services provided by CAJ is their analytical and technical laboratory, known as the CIAJ Laboratory.

This state-of-the-art facility offers analytical and technical services to ensure that products meet both national and international standards, with validity in over 118 countries. In addition to the laboratory services, CAJ also offers comprehensive training programs for the food and beverage industry, with courses, workshops, conferences, and online training options available. They strive to provide their affiliates with up-to-date knowledge and skills to help them succeed.

Being a part of the CAJ community also provides numerous other benefits, including access to a network of specialized suppliers, government support, market research, and opportunities to participate in expos, congresses, and specialized meetings. By affiliating with CAJ, businesses gain access to a wide range of resources and support to thrive in the competitive food industry