CKAP, or บริษัทเจ้าคุณเกษตรพืชผล จำกัด, is a leading Thai company specializing in the production of high-fructose syrup with over 36 years of experience in the industry. Founded on November 6, 1984, CKAP operates from its factory located in Kaeng Khoi, Saraburi, covering an area of more than 53 rai and employing around 310 staff members. The company boasts a production capacity of at least 70,000 tons annually, ensuring that it meets market demands effectively.

CKAP is committed to producing high-quality, safe products that are environmentally friendly. The company emphasizes excellent customer service and integrates a variety of standards, including ISO 9001 and ISO 14001, to maintain its quality management system. Their product range includes syrups designed for various applications in food and beverage industries. CKAP is dedicated to sustainability, participating in initiatives such as carbon footprint reduction and promoting organic farming practices. Through its continuous development and adherence to international quality standards, CKAP strives to enhance its contribution to society while ensuring consumer satisfaction.