Clean Cravings

Clean Cravings Eatery is a healthy and sustainable food business located along the Great Ocean Road. Its approach centres on serving tasty meals made with locally sourced, organic and seasonal ingredients, while prioritising quality and avoiding refined sugar, additives, flavour enhancers, preservatives, GMOs and seed oils.

The menu includes plant-based sandwiches, salads and soups, with options suited to vegan and gluten-free diners. Recipes feature nutrient-rich superfoods and ingredients prepared using techniques such as soaking, pre-germinating and fermenting. The eatery also uses gentle cooking methods intended to preserve flavour, texture and nutrients.

Sustainability is part of the business’s commitments. Clean Cravings aims to reduce its carbon footprint, eliminate plastic and work toward zero waste. Food residues are repurposed to feed wildlife park chickens and wallabies, and its packaging is made from materials including bagasse, bioplastic and FSC-certified paperboard, described as biodegradable and industrially compostable. Through its food and operating practices, Clean Cravings Eatery seeks to offer a nourishing dining experience that is considerate of both people and the planet.