The Centre National Interprofessionnel de l’Économie Laitière (Cniel) is at the heart of the French dairy industry, uniting producers, private dairy enterprises, cooperatives, and stakeholders from various sectors, including commerce and collective catering. Established to develop and implement a sustainable and efficient strategy for the dairy sector, Cniel champions initiatives such as "France Terre de Lait," emphasizing quality from field to plate.

With over 46,000 dairy farms and 744 processing sites in France, the organization highlights the significant economic impact of the dairy sector, which achieved a revenue of €43.3 billion in 2021. Cniel is dedicated to ensuring the quality of milk, promoting dairy products, and guiding economic strategies through collective efforts.

The organization also addresses environmental and societal responsibilities, focusing on sustainable development within the industry. By fostering a collaborative environment, Cniel aims to enhance performance across its operations while promoting the excellence of French dairy products both nationally and internationally.