Coconut Cartel is anything but ordinary. This unique brand started its journey in 2012 when they began smuggling coconuts from an island off the coast of El Salvador to top hotels and restaurants in South Florida. Yes, you read that right, they smuggled coconuts! This daring venture earned them the nickname The Zigs, and they became known as the Coconut Cartel.

Over the years, the Zig siblings expanded their coconut smuggling operation, serving boozy coconut cocktails to Miami's elite and celebrities like Drake, Prince Harry, and Martha Stewart. Inspired by these cocktails, they ventured into the world of premium rum. Danielle La Jefa led the way, growing their small coconut operation into an international spirits company, while Mike became the connector, leveraging his connections in Central America.

With the help of their syndicate of Farmers, Distillers, and Smugglers, Coconut Cartel creates and distributes products that highlight the mysterious terroir of Central America. They believe that Central America holds a treasure trove of flavors and culture, and they're excited to share it with you. Join the Cartel and embark on a flavorful journey with every sip.

Discover the Guatemalan Dark Rum infused with Coconut Water—an exquisite blend imported by Park Street Imports in Miami, FL