Experience the rich history and passion of Conn Valley Vineyards, a family-owned and operated winery in St. Helena, CA. With four generations of Andersons dedicated to producing the finest Cabernet fruit, our wines truly reflect the unique terroir of our vineyards.

Led by Todd Anderson, a former geologist and geophysicist, our winemaking philosophy emphasizes the importance of physiological ripeness and balance. We believe that perfect acidity, sugar, and pH alone cannot create a great wine; it is the harmony of all these elements that sets our wines apart. Situated just below Howell Mountain, our 40-acre estate benefits from cool air flowing down the mountain and breezes from Lake Hennessey, resulting in a slightly slower ripening process.

Our climate, separated from the Napa Valley floor by a north/south ridge, creates a distinctive growing calendar. Our commitment to quality has earned us acclaim from both critics and peers, with over 90% of our wines receiving scores above 90 points, and some as high as 98 points by Robert Parker. Visit us today and explore our cool mountainside caves, where barrels and bottles of our estate wines await your tasting pleasure.

Located just nine minutes from St. Helena, CA, we invite you to join our wine club and experience the classic and classically made Napa wines of Conn Valley Vineyards