Cook Beyond is the largest co-working inspired kitchen in Hong Kong, offering a food factory license. Founded by Bonnie Yip, Cook Beyond aims to empower growth in the food industry. They provide a cost-effective solution for food entrepreneurs by offering shared kitchens that are affordable and flexible.

Renting a commercial kitchen space can be expensive, but with Cook Beyond, entrepreneurs can save thousands of dollars in startup costs through hourly rates and monthly memberships. The shared kitchens also give access to a range of professional equipment, such as commercial ovens and prep stations, enabling entrepreneurs to produce high-quality products on a larger scale. Cook Beyond fosters a supportive community, allowing entrepreneurs to network, learn from each other, and potentially collaborate on projects.

The company also ensures compliance with regulations and provides a convenient location for entrepreneurs to reach their customers. With Cook Beyond, aspiring food entrepreneurs can focus on making amazing food and turning their dreams into reality