Cooking etc.

Cooking etc. is a food and recipe blog built around the pleasures of cooking, eating, tasting, and creating. Its Greek-language site shares practical recipes and preparation guidance for home cooks, with an extensive range of dishes organized by category. Readers can explore salads, soups, pasta and rice, pies and tarts, meat and poultry, seafood, small plates, doughs, sauces and dips, and desserts.

The recipes span varied styles and ingredients, from chicken and cabbage noodles prepared in a wok to gnocchi with sage pesto, herb-filled potato salad, and lasagna with mushrooms and chard. The site also features vegetarian and vegan-friendly ideas, including dishes that can be adapted for fasting, alongside approachable options for everyday meals. Instructions explain the ingredients and cooking steps, helping readers prepare dishes at home, while recipe tags make it easier to browse by food or theme. Cooking etc. presents food as both a practical everyday pleasure and a creative activity, offering inspiration for cooks looking to try new flavors and combinations.