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Recipes for meals from morning to night, and snacks for in between. Plus, delicious Dominican dishes from my childhood.
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Hex Code
Color name
RGB
HSL
CMYK
#FFE362
Dandelion
255, 227, 98
49, 100, 69
0, 11, 62, 0
#FFEE9F
Vis Vis
255, 238, 159
49, 100, 81
0, 7, 38, 0
#873400
Peru Tan
135, 52, 0
23, 100, 26
0, 61, 100, 47
Cooking with Books is a culinary brand founded in February 2011 by Marnely, a passionate cook and writer with roots in the Dominican Republic. Inspired by her upbringing surrounded by delicious food, Marnely shares a mix of recipes, travel experiences, and culinary insights on her platform. With a background in baking and pastry from The Culinary Institute of America, she brings a unique perspective to her creations.
Alongside her work as a Pastry Chef on Marthaβs Vineyard, Marnely also runs a successful digital marketing company, Shored Up Digital, catering to island clients. Her writing has been featured in prominent publications, showcasing her expertise and love for all things food. Explore a diverse range of recipes, travel tips, and culinary adventures on Cooking with Books for a taste of Caribbean flavors and global inspirations
Brand industry
Food and Drink
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