Coosaw Farms
@coosawfarms.com
It's been said, the eyes are the windows to the soul, but for a grower–it's their hands. At Coosaw Farms we are a family of growers who's hands stretch back over four generations holding tightly to the deep roots of our founding principles of: family, community, integrity, ingenuity and sustainability. They are also hands that reach forward to the day breaks and horizons of our shared tomorrow. It is our minds that seek new ideas to continuously improve our growing practices, harvesting and packing capabilities. Yet it is our hands that actually apply that innovation and care to grow the freshest, best tasting produce possible. In this–our purpose is singular. Our hands are always connected because together we can do anything we put our minds and hearts to.
Coosaw Farms's Company Logos


Coosaw Farms's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#699C53
Asparagus
105, 156, 83
102, 31, 47
33, 0, 47, 39
#196297
Matisse
25, 98, 151
205, 72, 35
83, 35, 0, 41
#8ED1FC
Malibu
142, 209, 252
203, 95, 77
44, 17, 0, 1
About Coosaw Farms
Coosaw Farms, established in 1983 by Bradley O’Neal, is a family-owned agricultural business located in the heart of South Carolina. Over the decades, the Coosaw family has expanded to three generations, supported by a dedicated team of employees. Specializing in blueberries and watermelons, Coosaw Farms is committed to sustainable farming practices that promote both environmental health and community well-being.
By focusing on quality over uniformity, Coosaw Farms ensures that customers receive fresh, locally grown produce, whether they shop at grocery stores or buy directly from the farm. The farm’s renowned blueberries are celebrated for their firmness and bold flavor, while their watermelons are praised for their sweetness and refreshing taste. With a focus on health and nutrition, Coosaw Farms not only caters to local consumers but also supports sustainability initiatives within the community.
Their products are a true representation of dedication to quality, making them a preferred choice in the Southeast for delicious fruits
