Create Kids Club, founded by Jodi Danen, RD, is dedicated to providing delicious and kid-friendly gluten-free meals. As a seasoned registered dietitian and mother, Jodi offers simple recipes and cooking ideas that cater to children with gluten sensitivities. Beyond recipes, Create Kids Club aims to strengthen family bonds through homemade meals, believing that dinner connections are crucial for family well-being.

Jodi's mission extends to empowering families with teenagers and preteens, aiming to foster stronger, healthier, and more connected units. Not only does Create Kids Club focus on culinary skills, but it is also committed to giving back to underprivileged children and families, with a portion of proceeds supporting a local elementary school's food pantry. Join us in making a meaningful impact and enjoy our family-friendly gluten-free recipes that make mealtime enjoyable for everyone!